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@Yummy Food Ph

PANCIT BIHON Pinoy Taste Special Talagang Swak sa Panlasang Pinoy

How to cook PANCIT BIHON for Family Party's, Picnic, Special Occasion, Events Talagang Swak sa Panlasang Pinoy.


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👨‍🍳 Ingredients 👨‍🍳


🍜 450 grams Bihon

🥩 250 grams Pork

🧄 3-4 cloves Garlic, minced

🧅 1 head Onion, sliced

🥕 1 pc. medium sized Carrot, julienned

🌶️ 2 pcs. Reb Bell Pepper, sliced

✔️ 150 grams Bagiuo Beans, thinly sliced

✔️ 100 grams Chicharo (Sitsaro)

✔️ 50 grams, spring Onion, chopped

✔️ 1/2 Cabbage, shredded

✔️ 3/4 - 1 cup Soy Sauce

💦 1 liter Water

🧂 1/2 tsp. Salt

🧂 1/2 tsp. Pepper powder

🧈 2-3 tbsp cooking Oil

🦐 Dried salted shrimps

🧂 Seasoning granules to taste


Thank you so much for watching! . . . 😊 😊 😊

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